Salty Processing Operator - Nights
Core
Operate processing equipment to produce high-quality salty food products while maintaining continuous flow to packaging lines.
Role type
Manufacturing operator (food processing)
Builds
Packaged salty food products for consumer brands
Domain
Food manufacturing / Consumer packaged goods
Deliverable
product features
Required skills
Equipment operation, ingredient mixing, temperature and moisture monitoring, equipment changeovers, minor troubleshooting, batch sheet execution, sanitation procedures, material handling, inventory management, GMP compliance
Preferred skills
Forklift operation, preventative maintenance experience, food safety knowledge, 5S initiatives
Technologies
Processing equipment, heat exchanger systems, oil filtration systems, forklifts, pallet jacks
Responsibilities
Operate and adjust processing equipment, monitor product flow and quality, perform equipment cleanups and changeovers, assist with minor maintenance, move raw materials, maintain inventory levels, follow food safety and sanitation procedures
Seniority
Entry-level to Junior, hands-on IC