Maintenance Technician - Days
Core
Maintain equipment and facilities to ensure safe and productive electro-mechanical operation of snack food production lines.
Role type
Maintenance Technician
Builds
Snack food production equipment and facility infrastructure
Domain
Food manufacturing / Industrial maintenance
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work -> infrastructure
Required skills
Preventative maintenance, corrective repairs, root cause analysis, predictive maintenance (ultrasound, thermal imaging, oil analysis, vibration analysis), reading technical schematics (P&ID, electrical, mechanical), lock-out/tag-out procedures, confined space entry, GMP compliance
Preferred skills
Some college or formal technical school education, plant-specific maintenance test pass
Technologies
SAP, ultrasound, thermal imaging, oil analysis, vibration analysis
Responsibilities
Perform preventative maintenance (PM), inspections, and corrective repairs; execute and document planned/unplanned work findings via SAP; repair and install parts, tools, and equipment; fabricate or modify machines to improve products; utilize predictive maintenance technologies to identify failures; document failure causes and implement actions to prevent recurrence; adhere to safety procedures including Lock-Out/Tag-Out and confined space protocols.
Seniority
Entry-level to Mid-level, hands-on IC
