Production Class II 1st Shift
Core
Operate processing and packaging equipment in the Syrup, Sauce, and Dressing departments to support safe, efficient, and high-quality food production.
Role type
Production Operator (Food Manufacturing)
Builds
Syrup, Sauce, and Dressing products for Conagra Brands
Domain
Food Manufacturing
Required skills
Machine troubleshooting, reading and maintaining production documentation, data entry, equipment operation, material rotation management, sanitation
Preferred skills
Overtime availability, basic computer proficiency
Technologies
Processing and packaging equipment
Responsibilities
Monitor and operate assigned processing and packaging equipment, supply production lines with raw materials and supplies, perform equipment changeovers, complete required checks and documentation, ensure proper first in first out rotation of materials, conduct trash removal and sanitation activities
Seniority
Entry-level, hands-on IC