Machine Operator (Production Cook) - 1st shift
Core
Prepare, monitor, and inspect baked goods in an onsite manufacturing environment to ensure food safety and quality standards.
Role type
Production Cook (Machine Operator)
Builds
Baked goods products
Domain
Food manufacturing
Deliverable
physical/clinical work
Required skills
Machine operation, food safety practices, quality inspection, temperature monitoring, cleaning procedures
Preferred skills
Food manufacturing experience, familiarity with hand tools
Responsibilities
Prepare and cook products according to recipes, observe baked goods for quality and remove non-conforming product, inspect products and report quality issues, check and record temperatures, operate production equipment, follow safety and food safety procedures, complete cleaning tasks
Seniority
Entry-level