3rd Shift Facilities Maintenance Technician
Core
Maintain facilities and utility systems to support production operations in a food manufacturing plant.
Role type
Facilities Maintenance Technician
Builds
Operational plant facilities and utility systems for food production
Domain
Food manufacturing / Industrial maintenance
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work -> infrastructure (physical/clinical work)
Required skills
Troubleshooting electrical and mechanical equipment, repairing facility utility systems, operating programmable logic controllers, working with frequency drives, pneumatics, hydraulics, refrigeration systems, boiler systems, and HVAC systems
Preferred skills
Food manufacturing experience, familiarity with process safety, sanitary design, 5S methodologies, and continuous improvement practices
Technologies
Programmable logic controllers, frequency drives, pneumatics, hydraulics, refrigeration systems, boiler systems, HVAC systems
Responsibilities
Troubleshoot, repair, and install electrical and mechanical equipment; Support plant facilities and utility systems including ammonia refrigeration, air compressors, wastewater treatment, and fire sprinkler systems; Plan alternate activities during unscheduled downtime; Partner with production and engineering groups to support new processes and plant trials; Maintain records, inventories, and work area organization; Follow safety policies, OSHA requirements, and 5S standards