Maintenance Supervisor - 3rd Shift
Core
Lead the 3rd shift maintenance team to ensure production lines, equipment, and facilities operate efficiently while meeting safety and uptime goals.
Role type
Maintenance Supervisor
Builds
Production lines and affiliated equipment for food manufacturing
Domain
Food manufacturing / Industrial maintenance
Required skills
Preventive maintenance planning, team leadership, equipment reliability management, safety compliance, production efficiency monitoring, USDA/GMP regulations knowledge, predictive maintenance, resource scheduling
Preferred skills
Experience with mechanical integrity programs, external resource coordination
Technologies
None stated
Responsibilities
Train and direct employees on safe work methods and standard procedures; Monitor downtime and production line efficiencies; Maintain equipment within budget adhering to USDA regulations; Drive continuous improvement in team performance; Participate in predictive and preventive maintenance activities; Ensure a safe and healthy workplace following all safety procedures; Follow GMPs and maintain sanitary conditions.
Seniority
Mid-level, hands-on IC
