Operations Manager
Core
Managing and providing strategic guidance to operations Team Leaders while overseeing daily facility operations, budgeting, and new product development.
Role type
Senior Operations Manager (Food Production)
Builds
Operational efficiency and new product production plans for a food manufacturing facility
Domain
Food production / Manufacturing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Budgeting and resource allocation, KPI tracking (quality, safety, cost), new product development planning, supervisory decision-making, HACCP/GMP/AIB compliance knowledge, equipment and process technical knowledge
Preferred skills
Bakery or frozen food industry experience, bilingual English/Spanish
Technologies
Spreadsheets, databases, word processing
Responsibilities
Develop and adhere to annual production budget, monitor daily operation schedules, perform daily facility walk-throughs, provide strategic guidance in organizational meetings, supervise Team Leaders and operations associates, track key performance indicators
Seniority
Senior, hands-on IC with supervisory responsibilities
