Cook - Part Time (PT) - Athabasca
Core
Prepare and deliver meals for residents, guests, and employees in a long-term care setting, adhering to therapeutic diets and safety regulations.
Role type
Cook (Healthcare/Long-term care)
Builds
Meals for residents, guests, and employees
Domain
Healthcare / Long-term care
Deliverable
physical/clinical work
Required skills
Large quantity food preparation, Therapeutic/special diets knowledge, Food safety handling, Temperature auditing, Menu planning, Budget adherence, Physical lifting and standing
Preferred skills
Red Seal Certificate, Second language proficiency
Technologies
None
Responsibilities
Prepare and serve meals according to menus and production sheets, Conduct daily temperature audits for storage units, Prepare therapeutic and special diets, Adhere to meal service schedules, Participate in special occasion meal planning, Comply with health and safety legislation
Seniority
Entry-level to Mid-level