Starbucks Department Manager
Core
Lead the coffee shop department at a grocery store, ensuring quality service, team performance, and operational efficiency.
Role type
Department Manager (Food Service)
Builds
Coffee shop operations and customer experience
Domain
Retail / Grocery / Food Service
Deliverable
product features
Required skills
Team leadership, customer service, scheduling, inventory management, financial analysis, equipment troubleshooting, compliance management
Responsibilities
Set and uphold department standards for service and cleanliness; Recruit, hire, train, and evaluate department employees; Coordinate scheduling and daily work plans; Oversee ordering, replenishment, pricing, and bookkeeping; Analyze sales trends and plan promotions; Ensure product freshness and equipment maintenance; Maintain compliance with company policies and safety standards.
