Part Time Banquet Staff
Core
Physical setup and servicing of catered events, ensuring sanitation and adhering to service standards.
Role type
Part-time banquet staff
Builds
Catered events at live venues
Domain
Hospitality / Food & Beverage
Deliverable
physical/clinical work
Required skills
Table setup, glassware and silverware arrangement, event breakdown, guest service, sanitation maintenance, adherence to catering orders
Preferred skills
Food & Beverage experience, knowledge of serving etiquette, ability to work in fast-paced environments, team collaboration
Technologies
None
Responsibilities
Set up tables, chairs, glassware, silverware, and dinnerware for events; serve guests professionally; break down tables after events; maintain sanitary and organized areas; respond to guest requests promptly
Seniority
Entry-level, hourly non-exempt
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