Line Cook Cowboys Bar & Grill Winstar World Casino & Resort
Core
Line cook supporting daily kitchen operations and delivering prompt, efficient service in a high-volume casino dining environment.
Role type
Line cook (high-volume dining)
Builds
Food items for guests at Winstar World Casino & Resort
Domain
Hospitality / Casino dining
Required skills
Food preparation, sanitation, temperature control, equipment operation, order delivery, portion control, cleaning, safety compliance
Preferred skills
Professional culinary training, fast-paced fine-dining experience, à la carte service experience, high-end restaurant experience
Technologies
Commercial kitchen equipment
Responsibilities
Follow opening and closing procedures, prepare food to portion and quality standards, maintain clean and safe work areas, sanitize utensils and cookware, operate kitchen equipment safely, collaborate with team members for service excellence
Seniority
Entry-level to Mid-level, hands-on IC