Bartender - Pavilion at Montage Mountain
Core
Mix and serve beverages, including cocktails and wine, to guests and servers while maintaining bar standards and handling cash.
Role type
Concessions Bartender
Builds
Bar service and beverage programs for guests at Pavilion at Montage Mountain
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Mixology, wine service, cash handling, ID verification, inventory management, food service, menu knowledge, cleaning, physical lifting (up to 50 lbs)
Preferred skills
Knowledge of drink recipes, ability to create unique drinks, guest relations
Technologies
None
Responsibilities
Mix drinks and cocktails as ordered, greet guests and take beverage orders, maintain bottles and glasses, check guest identification, handle cash and balance receipts, serve food items at the bar, maintain clean working area, organize catering storage areas, perform general cleaning tasks
Seniority
Individual Contributor, entry to mid-level