Maintenance generalist Louisa County 2nd and 3rd shift
Core
Troubleshooting, maintaining, and repairing all equipment and company assets in a pork processing facility, including conveyor lines, trolley systems, rendering machinery, and hydraulic systems.
Role type
General Maintenance Technician
Builds
Production equipment reliability and safety
Domain
Food Processing / Manufacturing
Deliverable
physical/clinical work
Required skills
Mechanical troubleshooting, Electrical/Electronic troubleshooting, Hydraulic troubleshooting, PLC troubleshooting, Welding/Fabrication, AC/DC Control Wiring, Motor Control, 3 Phase Wiring, Plumbing, Conveyor Maintenance, Hydraulics, Pneumatic systems
Preferred skills
High School Diploma or GED
Technologies
PLC, Hydraulic systems, Pneumatic systems
Responsibilities
Perform preventative maintenance and repairs on production equipment; execute and document work completed on scheduling sheets; communicate with team members and government officials; work in cold, damp, hot, or humid environments; lift up to 60+ pounds; work at heights and in confined spaces.
Seniority
Entry-level to Junior (1 year on-the-job training)