Senior Food Scientist
Core
Develop and commercialize new and improved food products and processes, ensuring regulatory compliance and food safety.
Role type
Senior IC food scientist (product development & process optimization)
Builds
New food products, optimized formulations, and production processes for commercialization
Domain
Food Science / Meat Science / Food Processing
Required skills
Product formulation, food processing, regulatory labeling, food safety, data analysis, project management, cost analysis, experimental design, scale-up production
Preferred skills
Poultry new product development, battered and breaded products, IP identification
Technologies
MS Office, Tyson systems
Responsibilities
Develop culinary samples/prototypes, modify/optimize existing products, execute bench top/pilot plant testing, compile cost analysis, present technical data to stakeholders, travel to production facilities for validation
Seniority
Senior, hands-on IC
