Maintenance Technician - 2nd & 3rd Shift
Core
Maintain, troubleshoot, and repair electrical and mechanical equipment in a fast-paced food processing plant to ensure production continuity.
Role type
Hands-on IC maintenance technician
Builds
Production uptime for food processing operations
Domain
Food manufacturing / Industrial maintenance
Deliverable
physical/clinical work
Required skills
Electrical controls, fluid power, mechanical systems, welding, fabrication, preventive maintenance, blueprint reading, troubleshooting, forklift operation
Preferred skills
Vocational/Technical Diploma or Associate degree
Technologies
SAP, LOCKOUT/TAGOUT systems
Responsibilities
Respond to emergency calls and execute work orders; disassemble, repair, and reassemble mechanical equipment; fabricate replacement parts via welding and sheet metal work; install and maintain mechanical, piping, and electrical systems; perform preventive and predictive maintenance on pumps and packaging equipment; adhere to safety protocols and GMPs.