Maintenance Lead
Core
Lead and mentor a maintenance team to ensure smooth operation of plant equipment and systems in a food manufacturing environment.
Role type
Maintenance Lead (IC)
Builds
Production uptime and equipment reliability for food manufacturing operations
Domain
Food manufacturing / Industrial maintenance
Required skills
Team leadership, preventive maintenance management, mechanical/electrical troubleshooting, safety protocol compliance (LOCKOUT/TAGOUT, GMPs), inventory management, forklift operation
Preferred skills
Vocational/Technical/Associate degree in maintenance, Train the Trainer certification
Technologies
Powered industrial trucks (forklifts, genie lifts, scissor lifts)
Responsibilities
Supervise maintenance technicians, oversee preventive maintenance and repairs, troubleshoot complex mechanical/electrical issues, coordinate with production teams, ensure safety and regulatory compliance, manage inventory of tools and parts
Seniority
Mid-level, hands-on IC
