Fingerlift Driver - 3rd Shift
Core
Operate powered equipment to move product throughout a food production facility, ensuring safety and quality standards.
Role type
Powered Equipment Operator (3rd Shift)
Builds
Product movement and facility logistics for Smithfield Foods
Domain
Food production / Meat processing
Deliverable
physical/clinical work
Required skills
Forklift operation, jack lift operation, high lift operation, powered industrial truck operation, hand-eye coordination, physical stamina, PPE usage, ladder climbing, repetitive lifting, cold environment tolerance, wet environment tolerance, noise tolerance, odor tolerance, sanitation chemical handling, box cutter usage, vision adjustment
Preferred skills
None stated
Technologies
Forklifts, jack lifts, high lifts, powered industrial trucks, box cutters
Responsibilities
Operate powered equipment to move product, stand for up to 12-hour shifts, work in cold/wet/noisy environments, perform repetitive physical tasks including lifting up to 60 lbs, climb ladders and platforms, work around animal blood and carcass parts, follow safety protocols and wear PPE.
Seniority
Entry-level, hands-on IC