Processing Mechanic - 2nd Shift & 3rd Shift
Core
Maintain, troubleshoot, and repair electrical and mechanical equipment in a food processing environment.
Role type
Industrial maintenance technician
Builds
Mechanical systems, piping, electrical controls, and manufacturing equipment
Domain
Food manufacturing / Industrial maintenance
Required skills
electrical controls, fluid power, mechanical systems, welding, fabrication, blueprint reading, preventive maintenance, troubleshooting, forklift operation
Preferred skills
vocational/technical diploma, associate degree
Technologies
electrical controls, fluid power, mechanical systems, welding equipment, forklifts, genie lifts, scissor lifts
Responsibilities
Receive and review work orders to determine tools, parts, and manpower needed; Disassemble, identify faulty parts, replace, reassemble, and test mechanical equipment; Fabricate replacement parts using welding, cutting, or sheet metal work; Perform preventive and predictive maintenance on pumps, packaging, slicing, and harvest equipment; Install new equipment and utilities (electrical, water, gas, drain lines); Observe equipment operation to detect malfunctions; Read blueprints, schematics, wiring diagrams, and technical manuals.