Bakery Plant Worker - Bakery Production Plant (Overland, MO)
Core
Preparing breads, cakes, donuts, and pastries; packaging products; operating mixers, slicers, ovens, and proof boxes; cleaning work areas and equipment; loading/unloading deliveries; and shipping bakery products.
Role type
Bakery production line worker
Builds
Fresh-baked breads, cakes, donuts, and pastries for retail distribution
Domain
Food manufacturing / Bakery production
Required skills
Operating industrial baking equipment, packaging, cleaning and sanitation, lifting up to 50 pounds, working in extreme temperatures, standing for 8-10 hours
Preferred skills
Prior employment with Schnucks (6 months for facility, 1 year for support center), good performance standing