Bakery Clerk
Core
Packages, labels, and prices bakery products; maintains stock levels and product quality by monitoring dates, appearance, and storage temperature controls.
Role type
bakery clerk
Builds
stocked bakery product displays and inventory
Domain
retail / food service
Deliverable
product features
Required skills
food safety standards, stock rotation, product packaging, suggestive selling, pallet stacking, customer service, digital equipment operation, hazardous tool operation, precision hand tools
Preferred skills
flexible scheduling, team collaboration
Technologies
digital equipment, meters, dials, calibrated scales, commercial oven, bread slicer
Responsibilities
Stock and rotate baked goods adhering to quality control and food safety standards; Assist with preparing, packaging, labeling, and maintaining product displays; Promote product sales through suggestive selling; Stack pallets and sort product into correct locations; Maintain clean, safe, and sanitary working and shopping environment; Greet customers, answer questions, and take orders by phone and in person.