Shift Supervisor - Burger King
Core
Lead restaurant operations, manage team members, and ensure guest satisfaction and food safety standards during shifts.
Role type
Shift Supervisor (Restaurant Operations)
Builds
Food service and customer experience
Domain
Quick Service Restaurant (QSR)
Deliverable
product features
Required skills
Team leadership, customer service, food safety compliance, operational monitoring, scheduling, cash handling, inventory management, problem-solving, training/coaching, basic math and computer skills
Preferred skills
Previous restaurant or retail leadership experience, ability to work in fast-paced environments, flexible availability including nights/weekends/holidays