Housekeeper
Core
Maintaining cleanliness of dining facilities, interior rooms, external entrances, and support areas including floors, surfaces, windows, and lavatories.
Role type
Housekeeper
Builds
Clean and healthy environment for food production/service operations
Domain
Hospitality Services / Campus Operations
Deliverable
physical/clinical work
Required skills
multi-tasking, self-prioritization, physical stamina (lifting up to 50lbs), snow/ice removal, waste sorting, chemical handling, bloodborne pathogen kit usage
Preferred skills
guest service passion, diverse team collaboration
Technologies
vacuuming equipment, mopping equipment, carpet extraction/shampooing machines, snow shovels, sanding/salting equipment
Responsibilities
Vacuuming, mopping, washing, and sanitizing floors and surfaces; Cleaning and washing windows, walls, and glass; Cleaning hard floors and carpets including stain extraction; Collecting waste and sorting recyclables; Shoveling or sweeping snow from building entrances; Assisting with production and service requirements as needed
Seniority
Entry-level to 1 year experience