Bartender, Tipped- Bear Mountain
Core
Create guest drink orders and serve beverages in a fast, courteous, and efficient manner at a fine dining restaurant.
Role type
Fine Dining Bartender
Builds
Alcoholic and non-alcoholic beverages for guests
Domain
Hospitality / Fine Dining
Deliverable
product features
Required skills
Mix alcoholic drinks, check IDs, operate POS system, maintain bar inventory, clean bar equipment, handle cash transactions
Preferred skills
High School Diploma/G.E.D., TIPS Certificate, partial High School education
Technologies
Cash register/POS system, Bar equipment
Responsibilities
Greet guests and take beverage orders, pour and mix drinks following standard recipes, maintain bar supplies and cleanliness, deliver checks and complete transactions, report gratuities, ensure guests meet age requirements for alcohol consumption
Seniority
Entry-level / Standard