Catering Attendant - Morgan, Lewis & Bockius
Core
Sets up, breaks down, and cleans up catered events while providing ongoing cleaning and service to clientele.
Role type
Catering Attendant
Builds
Catered events for clients including hotels, resorts, government facilities, and restaurants
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Sanitation, Customer service, Physical stamina, Team communication, Problem resolution, English literacy
Preferred skills
High School Diploma/G.E.D., Experience with commercial kitchen equipment
Technologies
Coffee equipment, Commercial kitchen equipment
Responsibilities
Greet customers and anticipate their needs, Monitor and maintain cleanliness and sanitation of assigned areas, Set up and break down catered events, Restock items and store reusable items, Resolve customer issues, Report safety issues immediately
Seniority
Entry-level, hands-on IC