Head Chef | FIFO | 2:2 | Queensland
Citizens or permanent residents only
Core
Leading bulk cooking operations on remote sites to ensure top-tier quality, safety, and profitability for village residents.
Role type
Head Chef (Mass Catering)
Builds
Bulk meals for residential villages
Domain
Mining/FIFO operations
Required skills
HACCP compliance, team leadership, budget management, mass catering operations, culinary expertise
Preferred skills
Customer focus, organizational skills, passion for culinary experiences
Responsibilities
Leading bulk cooking operations, managing operations profitability and budgets, fostering team growth, maintaining client relationships
Seniority
Senior, hands-on IC