CareerPlan
East Maitland, New South WalesFull-time2026-10-20 → 2026-11-11
On-site

Core

Deliver high-quality hospitality services and ensure residents' household servery areas are well set up and presented to create a home-like dining experience.

Role type

Hospitality support staff (retirement community)

Builds

Dining experience and household servery operations for residents

Domain

Retirement living / Hospitality

Deliverable

product features

Required skills

Food safety, stock management, dietary needs management, table setting, resident engagement, kitchen support

Preferred skills

None stated

Technologies

None stated

Responsibilities

Ensure food is provided to residents at their chosen mealtime; Maintain effective household servery processes with cleanliness and safety in mind; Ensure adequate stock levels of all self-service servery items; Work with Care Partners to deliver hospitality goals; Ensure mealtimes reflect a home-like experience through staging of tables, music, and lighting; Engage with residents during mealtime and support their involvement in setting up dining experiences; Ensure understanding of residents' special diet needs and implement varied ways to meet preferences.