Weekend Sous Chef - Cheltenham Parkside Care Community
Core
Prepare and deliver nutritious meals, snacks, and dining experiences for residents in an aged care home, adhering to dietary requirements and food safety standards.
Role type
Weekend Sous Chef (part-time)
Builds
Daily meal service and dining experiences for aged care residents
Domain
Aged care / Hospitality
Deliverable
physical/clinical work
Required skills
Food preparation, recipe adherence, time management, stock rotation, food safety compliance, infection control, teamwork
Preferred skills
None stated
Technologies
None stated
Responsibilities
Prepare and serve meals and snacks; maintain dietary and food safety standards; support meal service delivery; maintain kitchen hygiene and organization; assist with stock and deliveries; collaborate with Head Chef and team.
Seniority
Junior to Mid-level, hands-on IC