Core
Provide warm, friendly, and efficient service to guests in a full-service restaurant setting.
Role type
Front-of-house server
Builds
Dining experiences and food service
Domain
Hospitality / Restaurant
Deliverable
client delivery
Required skills
Guest interaction, tray carrying, standing for extended periods, cleaning high-touch points, maintaining personal grooming standards, following safety protocols
Preferred skills
None stated
Technologies
None stated
Responsibilities
Greet guests and provide service, carry trays and handle beverages, clean high-touch points, maintain safety and cleanliness standards, adhere to scheduling and grooming requirements
Seniority
Entry-level
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