Commercial HVAC/R Technician
Core
Perform preventative maintenance, repairs, and troubleshooting on commercial HVAC/R systems, refrigeration, and ventilation in standardized smart kitchen facilities.
Role type
Commercial HVAC/R Technician
Builds
Operational readiness and safety of commercial kitchen facilities
Domain
Food delivery / Commercial Facilities
Deliverable
physical/clinical work
Required skills
Commercial HVAC/R maintenance, system troubleshooting, refrigeration system knowledge, ventilation system knowledge, electrical maintenance basics, plumbing maintenance basics, BMS monitoring, site inspection, vendor coordination
Preferred skills
HVAC Universal certification, restaurant/hospitality facility experience, multi-site facility experience
Technologies
Building Management Systems (BMS), rooftop units (RTUs), exhaust fans, hoods, make-up air units, DOAS systems
Responsibilities
Perform preventative maintenance and repairs on commercial HVAC/R systems, Diagnose and troubleshoot system issues across multiple sites, Conduct site inspections to ensure equipment safety and efficiency, Coordinate with external vendors for specialized repairs, Assist with new facility openings by verifying installation and system functionality
Seniority
Mid-level, hands-on IC