Machine Operator
Core
Operate food processing machinery to grind, extract, mix, blend, dry, freeze, cook, or process food/beverage products while ensuring quality and safety standards.
Role type
Machine Operator (Food Processing)
Builds
Food and beverage products
Domain
Food manufacturing
Required skills
machinery operation, equipment setup and calibration, troubleshooting and repair, pre/post-inspection, documentation, GMP compliance, allergen awareness, physical stamina (lifting 50lbs, standing), basic computer skills
Preferred skills
Mechanical or Electro-Mechanical Engineering Diploma
Technologies
packaging equipment, production reporting systems
Responsibilities
Operate machines to process food products, assist helpers to ensure on-time production, perform equipment inspection and calibration, troubleshoot and repair equipment failures, complete production reports, adhere to food safety and GMP policies, monitor and adjust processes based on production needs.
Seniority
Entry-level to Junior