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Head Chef - Your Skills. Your Adventure.

QueenslandFull-time2026-10-04 → 2026-10-09

Core

Head Chef leading kitchen operations in resorts, hotels, and pubs, serving lunch and dinner with a focus on fine dining or a la carte service.

Role type

Senior IC Head Chef

Builds

High-quality meals for resort and hotel guests

Required skills

Trade qualification, 3-5 years experience, consistent quality production, menu planning, team motivation, attention to detail, bulk cooking experience

Preferred skills

Strong work ethic, positive attitude, ability to work split shifts

Technologies

Traditional knives

Responsibilities

Lead kitchen team of 10+, manage lunch and dinner service, assist with menu planning, maintain high standards in fine dining or a la carte environments

Seniority

Senior, hands-on IC