Maintenance Technician I
Core
General maintenance and repairs of building, grounds, and production equipment to ensure facility safety and uninterrupted production.
Role type
Maintenance Technician I
Builds
Production facility uptime and equipment reliability
Domain
Food manufacturing / Industrial maintenance
Deliverable
physical/clinical work
Required skills
mechanical troubleshooting, electrical system repair, HVAC maintenance, basic carpentry, plumbing, blueprint reading, power tool operation, GMP/TPM/LEAN/OSHA compliance knowledge, cold environment tolerance
Preferred skills
experience with ammonia/refrigeration/PSM systems, Microsoft Office proficiency
Technologies
HVAC systems, conveyor systems, automatic doors, PIT equipment
Responsibilities
Maintain and repair complex machinery and production equipment; monitor equipment and troubleshoot breakdowns; perform facility inspections; prioritize repair schedules; communicate repair needs with production personnel; report significant concerns to management
Seniority
Entry-level, hands-on IC
