Restaurant Manager - Byford
Core
Overseeing all aspects of restaurant management, profitability, and customer experience for a fast-food chain.
Role type
Restaurant Manager
Builds
Chicken Treat restaurant operations and customer experiences
Domain
QSR / Fast Food
Required skills
Restaurant management, team leadership, commercial acumen, cost control, sales optimization, continuous improvement, safety standards compliance
Preferred skills
Hospitality industry experience, fast-paced environment adaptability, coaching abilities
Responsibilities
Lead teams and provide coaching, manage profitability and key performance areas (sales, food cost, labour), ensure quality and safety standards, optimize costs, drive customer experience