Chef de Partie - Start your next Adventure Now
Core
Prepare and serve food in fine dining/upmarket resort settings, managing a la carte service and potentially assisting with menu planning.
Role type
Chef de Partie (IC)
Builds
A la carte meals for resort and hotel guests
Domain
Hospitality / Fine Dining
Deliverable
product features (via careerplan.io/jobs/7bf41097-0715-4976-998f-eb87a2807a9a-chef-de-partie-start-your-next-adventure-now-at-atlas-people)
Required skills
Trade qualification, 3-5 years experience, consistent quality production, a la carte or bulk cooking experience, menu planning assistance, team motivation
Preferred skills
Strong work ethic, positive attitude, attention to detail, passion for cooking
Technologies
Traditional knives
Responsibilities
Work in a team of 10+ people, perform split shifts, maintain high standards in quality food preparation
