Relieving Chef Residential Services
Core
Prepare appealing menus for a diverse clientele of older people across metropolitan and regional residential care sites.
Role type
Relieving Chef (Residential Services)
Builds
Daily meals and menus for aged care residents
Domain
Aged care / Hospitality
Required skills
Culinary skills, Food safety knowledge, Menu planning, Communication with older people, Flexibility to travel, Driver's licence
Preferred skills
Experience in residential care, Knowledge of food safety legislation
Technologies
Commercial kitchen equipment, Food safety management systems
Responsibilities
Prepare appealing menus, Work across multiple sites (Mt Gambier, Murray Bridge, Port Elliot), Maintain food safety standards, Communicate effectively with residents
Seniority
Mid-level, hands-on IC