Shift Supervisor - Ashgrove West
Core
Manage restaurant operations on shift, leading crew to prepare and serve food while maintaining safety standards and customer experience.
Role type
Shift Supervisor (Restaurant Operations)
Builds
Food service and customer experiences at a fast-food restaurant
Domain
Food service / Quick Service Restaurant
Deliverable
product features
Required skills
Team leadership, multi-tasking, time management, food preparation, customer service, safety compliance
Responsibilities
Lead and coach crew members, manage shift operations, maintain restaurant cleanliness and safety standards, handle peak periods, prepare and serve food