Facilities & Maintenance Manager (all genders)
Core
Lead all maintenance and facility operations to ensure business continuity, operational excellence, and long-term asset reliability for production equipment and infrastructure.
Role type
Senior Facilities & Maintenance Manager
Builds
Production equipment reliability, facility infrastructure, and operational continuity for a food production/fulfillment center
Domain
Food & Beverage / FMCG / Manufacturing
Required skills
Preventive maintenance strategy, technical project management, budget ownership, supplier contract negotiation, safety compliance (OHS, HACCP), MRO inventory management, KPI monitoring, team leadership
Preferred skills
Data-driven decision making, continuous improvement methodologies, cross-functional collaboration
Technologies
Preventive maintenance systems, MRO spare parts management, budgeting tools
Responsibilities
Lead and develop the maintenance and facility organization; Establish and monitor KPIs in safety, quality, productivity, cost, and machinery availability; Own the maintenance and facility budget; Define and execute preventive maintenance strategies; Manage technical projects including investments and commissioning; Negotiate and manage supplier and contractor agreements; Ensure compliance with Occupational Health & Safety, fire safety, and HACCP requirements; Source and manage MRO spare parts, consumables, and tools
Seniority
Senior, hands-on IC with leadership responsibilities
