Shift Leader Part Time - GYG Mosman
Core
Lead, coach, and motivate restaurant staff to enhance guest experience while upholding food safety and quality standards.
Role type
Shift Leader
Builds
Fast-casual Mexican food restaurant operations
Domain
Food service / Hospitality
Required skills
Leadership, team coaching, customer service, food safety management, alcohol service compliance
Responsibilities
Leading and coaching the crew, ensuring operational excellence, maintaining food safety standards, fostering a positive work environment
