General Manager(02260) - 81 E. Main Street
Core
Oversee day-to-day operations, staff, and business growth for a Domino's franchise location.
Role type
General Manager (Restaurant Franchise)
Builds
A profitable, compliant, and customer-focused restaurant operation
Domain
Food Service / Quick Service Restaurant
Required skills
Staff management, cost control, inventory management, food preparation, customer relations, administrative documentation, equipment operation, basic math, verbal communication, physical stamina
Preferred skills
Local store marketing, training staff, data analysis
Technologies
POS systems, basic computer software
Responsibilities
Oversee daily store operations, manage staff scheduling and training, monitor food and labor costs, ensure compliance with company policies, handle cash control and inventory, drive business growth, maintain store cleanliness and image.
Seniority
Individual Contributor, Management