General Manager(02702) - 719 N HENDERSON ST
Core
Lead operations at a pizza store location, managing a team of 3-30 employees, overseeing shift operations, financials, inventory, and customer service.
Role type
General Manager (Retail/Food Service)
Builds
Store operations, customer experiences, team performance
Domain
Food service / Retail
Required skills
Team leadership, financial management, customer service, operational standards enforcement, inventory management, conflict resolution, data analysis, physical labor (lifting up to 25 lbs), multitasking
Preferred skills
Prior management experience, retail or food service background, inventory system knowledge, POS system familiarity, employee performance management, management certification, operational improvement track record
Technologies
POS systems, inventory management systems
Responsibilities
Oversee shift operations and business execution, lead and mentor staff, manage finances and budgets, deliver customer service, handle customer interactions and orders, maintain operational standards, analyze performance metrics, resolve conflicts, ensure policy compliance, manage inventory, perform physical tasks
Seniority
Individual Contributor, Management