Customer Service Rep(04868) - 319 S Cedar Crest Blvd
Core
Operate kitchen equipment, stock ingredients, prepare food products, and process telephone orders for customers.
Role type
Food service counter staff
Builds
Prepared food products and processed orders
Domain
Food service / Hospitality
Required skills
Food preparation, Telephone order processing, Inventory management, Cash handling, Basic math, Computer keyboard entry, Verbal communication, Motor coordination
Responsibilities
Operate kitchen equipment, Stock ingredients, Prepare food products, Receive and process telephone orders, Take inventory, Clean equipment and facility