Cook Part Time Evening Shift
Core
Preparation and serving of meals, sanitation of food service areas, and regulatory compliance for residents.
Role type
Part-time cook
Builds
Quality meals for assisted living residents
Domain
Healthcare / Food Service
Required skills
Food preparation, Special dietary needs management, Food safety compliance, Inventory management, Temperature log maintenance, ServSafe certification
Preferred skills
Experience with full-line menu items, Texture modified food preparation
Technologies
HACCP protocols, Food safety regulations
Responsibilities
Prepare and serve quality meals, Ensure special dietary needs are met, Monitor food preparation and storage, Maintain temperature logs, Ensure regulatory compliance
Seniority
Entry-level