Betriebsleiter (m/w/d)
Core
Lead the operations of a wholesale food market (Großmarkt) serving the gastronomy and hotel industry, managing a team of ~100 employees and ensuring business success through operational excellence and customer orientation.
Role type
Senior Operations Manager (Wholesale Food Market)
Builds
Wholesale food market operations and customer service for gastronomy and hotel clients
Domain
Food & Beverage Wholesale / Retail Operations
Required skills
Team leadership, operational process management, financial analysis, customer relationship management, food industry expertise, strategic planning, sales talent
Preferred skills
Experience in similar retail/wholesale leadership roles, affinity for fresh food and cooking trends
Technologies
N/A
Responsibilities
Motivate and develop a team of 100+ employees across multiple departments, manage and optimize operational workflows, ensure business success through KPI management, act as the primary liaison between customers, staff, and central functions, represent the market and manage product presentation
Seniority
Senior, hands-on IC