Wine Director
Core
Lead the wine program and dining room operations for a fine dining restaurant, managing inventory, vendor relationships, and staff education while serving as a floor sommelier.
Role type
Senior IC wine director and dining room manager
Builds
Wine lists, inventory systems, staff training programs, and event wine selections
Domain
Fine dining / Hospitality
Deliverable
product features
Required skills
Wine list management, vendor relationship management, cellar inventory control, staff training and education, event planning, floor sommelier service
Preferred skills
None stated
Technologies
None stated
Responsibilities
Manage cellars including buying, receiving, and inventory; maintain vendor and winemaker relationships; lead staff education programs; serve as floor sommelier 4-5 nights per week; support dining room management and operations
Seniority
Senior, hands-on IC