Bartender Intermitente
Core
Prepare and serve alcoholic and non-alcoholic beverages, including classic and signature cocktails, while ensuring quality standards and personalized guest service.
Role type
bartender
Builds
beverage service experience for hotel guests
Domain
hospitality
Required skills
mixology, inventory management, food safety compliance, shift flexibility
Preferred skills
basic to intermediate English
Responsibilities
prepare and serve drinks, maintain bar cleanliness, manage inventory, ensure hygiene standards
Seniority
entry-level to junior