Stage Assistant Consultant en conseil restauration F/H
Core
Support a consulting team in analyzing, recommending, and presenting strategies for the restaurant industry.
Role type
Intern (Stage) Consultant in Restaurant Consulting
Builds
Market studies, restaurant audits, marketing analysis, and strategic concept creation for restaurant clients.
Domain
Consulting / Restaurant & Hospitality
Required skills
Market analysis, restaurant auditing, marketing analysis, strategic concept creation, data analysis, market monitoring
Preferred skills
Analytical mindset, rigor, adaptability, curiosity, organization
Technologies
N/A
Responsibilities
Conduct market studies for restaurant locations, perform restaurant audits, analyze marketing of restaurant concepts, create strategic restaurant concepts, analyze menus and sales statistics, monitor food consumption trends, assist with ad hoc studies
Seniority
Intern (Student)