Assistant Manager(02896) - 1030 Jason Place,
Core
Oversee daily store operations, manage staff shifts, handle cash, and ensure compliance in a retail/food service environment.
Role type
Assistant Manager (Retail/Food Service)
Builds
Store operations, customer service experience, team performance
Domain
Retail / Food Service
Required skills
Staff leadership, cash management, customer service, inventory management, problem-solving, shift flexibility, physical stamina, basic computer skills, food safety knowledge
Preferred skills
High school diploma or equivalent, food safety certification, clean driving record, reliable vehicle access, valid driver's license
Technologies
Point-of-sale systems
Responsibilities
Oversee daily store operations, manage staff during shifts, handle cash and financial transactions, answer phones and process orders, maintain store cleanliness, assist in training team members, resolve customer complaints, assist in inventory management, implement marketing initiatives
Seniority
Mid-level, hands-on IC