General Manager(04516) - 510 East Landis Ave
Core
Oversees daily store operations, leads the team, and ensures excellent customer service, food quality, and efficient delivery.
Role type
General Manager (Restaurant Operations)
Builds
Food delivery and dine-in service for Domino's customers
Domain
Quick-service restaurant / Food service
Required skills
Staff recruitment and training, scheduling, inventory management, financial performance monitoring, food safety compliance, cash handling, customer service resolution
Preferred skills
Previous restaurant management experience, strong leadership, problem-solving, ability to manage fast-paced environments
Technologies
POS systems, inventory management software, scheduling tools
Responsibilities
Recruit, train, coach, and develop team members; Create schedules to control labor costs; Oversee food preparation, order accuracy, and delivery operations; Monitor sales, food costs, and store profitability; Manage inventory and waste; Ensure compliance with food safety and sanitation standards; Resolve customer concerns; Maintain store cleanliness and equipment functionality
Seniority
Mid-level, hands-on management