General Manager in Training(02055) - 609 N Water St.
Core
Oversee staff, budgets, and operations of a local pizza store to drive profitability and growth.
Role type
General Manager in Training
Builds
Local pizza store operations
Domain
Restaurant / Food Service
Required skills
People management, Budgeting, Business process knowledge, Analytical ability, Leadership, Problem-solving
Preferred skills
Assistant Manager experience, General Manager experience
Technologies
None stated
Responsibilities
Oversee day-to-day operations, Design strategy and set goals for growth, Maintain budgets and optimize expenses, Set policies and processes, Ensure employees work productively and develop professionally, Oversee recruitment and training of new employees, Evaluate and improve operations and financial performance, Direct the employee assessment process, Prepare regular reports for upper management, Ensure staff follows health and safety regulations, Provide solutions to issues (e.g. profit decline, employee conflicts, loss of business to competitors)
Seniority
Entry-level to Mid-level (Training role)