General Manager(07347) - 112 West Broadway St
Core
Oversee all aspects of store operations, ensuring excellent customer service, and driving business growth for a pizza franchise.
Role type
General Manager (Food Service)
Builds
Pizza store operations and local brand presence
Domain
Food Service / Retail
Required skills
Team leadership, food safety compliance, budgeting, inventory management, sales analysis, customer complaint resolution, local marketing, equipment operation, POS systems, problem-solving, data analysis
Preferred skills
Business management degree, advanced computer applications
Responsibilities
Manage and lead the store team, oversee daily operations including food preparation and inventory, ensure compliance with food safety regulations, manage store finances, analyze sales data, resolve customer complaints, coordinate with suppliers, implement company policies, maintain equipment, execute local marketing initiatives
Seniority
Mid-level, hands-on IC